The Most Amazing Time-lapse Video

This has got to be the most amazing time-lapse video I have ever seen. Not just because of the beautiful landscapes the camera is capturing but the way it is captured. Hats off to the guys at T-Recs.

Down below I’ll just guessing here on how the hell they did it. Meanwhile, take a look and share your theories in the comments. I’m thinking a little HDR magic is going on too.

So the sky shots must have been done on some sort of tower or a weather balloon with a stabilization and constellation tracking system. That’s pretty much the only thing that I can think of capable of making those shots so steady and so stunning.

The city shots have to have been done with a huge rolling crane on a track. Some of the shots are pretty basic but others change on both an X and Y plane. Tricky stuff! Especially in the middle of a city.

Finally, polarizing lenses to help make the sky dramatic and obviously a little HDR going on here. HDR = High Dynamic Range photography. They might be shooting with an awesome sensor in raw (Nikon D3X/S, Canon 5DMKII or maybe even a Red sensor) and composing a tone mapped image by post processing three exposures from a single shot. Alternately they could be shooting three or more shots right after the other and doing a standard tone map.

Either way, it’s the first time that I’ve seen HDR video look good and certainly the first time I’ve seen an HDR time-lapse video this awesome. I cannot wait to go through their other works.

Do you agree with me or am I way off base? Continue reading

The Other Justin and Pine 22

I am always excited when the opportunity to meet a Twitter friend during one of my trips comes up. On my trip to Orlando I got to meet two of my Twitter friends in real life (IRL) for the first time. The first was a Twitter friend of my namesake, Justin, followed by Skylor at another downtown Orlando restaurant.

Corey and I met Justin aka @TheJustins86 at a gourmet burger restaurant called Pine Twenty 2 in downtown Orlando. Pine Twenty2 was the recommendation of Justin and what a great one it was.

Pine 22

How we actually came about Pine Twenty2 is even more interesting. Corey was showing to me the menu of a restaurant downtown. I kept saying “wow that sounds awesome” and thinking, “I want to go there!” Then I say to Corey, “The other Justin wants to go to some place called ‘Pine Twenty2’…”

Meanwhile, Corey was showing me the menu to Pine Twenty2 the entire time. If that isn’t a sign, I don’t know what is. Continue reading

From the DMV to Nirvana

Our last day in San Francisco found us back at the Department of Motor Vehicles.  But before we ran our last errand in The City, I picked up breakfast for us from Sugar Café.  We shared a Cinnamon Pecan Brioche and a Dark & White Chocolate Brioche.  They were very tasty.  Too tasty.  Ryan and I decided that they spelled certain death should we make that a regular breakfast.

Cafe Sugar is a neat little café.  It feels like it belongs in Los Angeles with its modern furnishings and a tiny bit pretentious employees.  The menu is full what read to be pretty delicious items though with a name like Sugar Café, you would think there would be more sweets on the menu.  I guess really though, that’s okay, we eat enough crap as it is.

I hope to enjoy an entire meal there the next time we get out to San Francisco.

This time Ryan was getting his ambulance license.  The wait was quite a bit longer this time around.

We had the same, hilarious DMV agent.  We threatened to be back and what do you know, we were and we had him.  He was really fun, made being at the DMV not so painful.

All the studying paid off as Ryan passed his ambulance test with flying colors.  We took the 24 down Divisadero to the Castro where Kevin was waiting.  The plan was shopping and then lunch at Nirvana.

I picked up a little gift for Micheal and Ryan got a couple of things for some co-workers.

Lunch at Nirvana was awesome.  Mike and Kevin used to bring me there all the time, well, at least three times haha.  I had the Tofu Panini on Focaccia while Ryan had the Mano Mango Noodles.  They have quite a few vegetarian dishes, highly recommend it.

Kevin drove us to our Hotel 480 where we were staying to pick up our bags and then off to San Francisco International Airport (SFO) to catch our flight out of San Francisco.

We used the excuse that we were on vacation one last time as Ryan got a Kona Mocha Chip ice cream and while I sipped on my Dark Chocolate Frappe from Pete’s Coffee.  I sure do miss Pete’s, they make the best cappuccino.

So here we are, waiting for the boarding for our plane to begin.  I’m hoping to get some work done on the flight so I’m not so rushed when I get home to finish this project.

Zemanta Pixie